недеља, 01. мај 2016.

Pizza bar

Novi Beograd - široki bulevari, kao stvoren za šetnju i uživanje u toplom, prolećnom danu. Možete da ga volite ili ne volite, ali sa jednim morate da se složite - NBG definitivno jeste novi, moderni centar Beograda. U skladu sa tim, ovde se stalno pojavljuju novi, vrhunski restorani. Jedan od njih je upravo Pizza bar.

Pizza bar - enterijer

Čim sam kročila u restoran osvojio me je svojim enterijerom koji je moderan, sa izuzetno originalnim, autentičnim komadima nameštaja. Ljubazno osoblje nas je smestilo u nepušački deo, jer je tamo jedino bilo mesta, što je ok, jer svakako ne konzumiramo cigarete, tako da nam je svejedno. Ekipa je i više nego raznolika - ima i mladih i starih, i roditelja sa decom i parova, ali sve se to uklapa u ambijent, tako da se nijednog trenutka nećete osetiti kao da niste među "svojima". Naručivši dva erdingera, bacile smo pogled na meni, u kom dominira italijanska kuhinja (pizze i paste), ali i veliki izbor jela od mesa i salata, koji je pre internacionalnog karaktera. Nije nam dugo trebalo da se odlučimo. Drugarica je naručila pizzu Inverno (sir, šunka, pepperoni, bbq sos, paprika, masline, šampinjoni, luk, čedar sir), a ja pizzu Carbonara, jer pošto mi je omiljena pasta upravo carbonara, bio je red da probam i pizzu. Posle malo razmišljanja, odlučila sam da, kao drugarica, uzmem deblje testo. Lično više volim tanko testo i moram priznati da sam bila skeptična što sam naručila deblje, ali želela sam da vidim kako će ga spremiti i da li opravdavaju ugled jedne od najboljih picerija u gradu. I nisam se pokajala. Kad su došle pizze, koje su vrhunski izgledale, ukus je bio u potpunosti u skladu sa izgledom. Testo toplo i mekano, kao pena, prosto se topi u ustima, a ono što je preko njega je zaista učinilo da se nađem u gastronomskom raju. Pasta carbonara, samo u obliku pizze, eksplozija i fantazija ukusa. Od tog dana više ne znam da li mi je draža pizza ili pasta carbonara. Drugaricina pizza je takođe bila fenomenalna, ljutkasta, preukusna, ma savršenstvo bez mane. Malo je reći da smo uživale.


Pizza Inverno

Pizza Carbonara

Cene su normalne, solidne, na nekom drugom mestu bih za iste pare dobila sasvim običnu, prosečnu pizzu, tako da je ovo i više nego opravdan odnos cena/kvalitet, da ne žalite ni dinara. Isto važi i za piće, skroz pristupačne cene.

Toalet je takođe na zavidnom nivou, čisto, redovno se održava, tako da ni tu nemam šta da zamerim.

Kada bih nastavila da ih hvalim, mogla bih da napišem još bezbroj redova, reći ću samo još to da, da sam osuđenik na smrt i da imam pravo na poslednji obrok, bez razmišljanja bih se odlučila za pizzu iz Pizza bara, jer bih pre pakla želela da osetim raj. Srećom, nije takva situacija, tako da ću još mnogo, mnogo puta biti u raju, kad budem jela ovde.

Ako zahtevate besprekorno, zahtevajte ne ariel, nego Pizza bar. Znam da ja definitivno hoću.

Voli vas vaša Gastro policija !!


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New Belgrade - wide boulevards , perfect for long walks and enjoying the warm spring day. You can like it or not, but with one thing you have to agree - NBG definitely is the new, modern center/downtown of Belgrade. Accordingly, excellent new restaurants constantly appear in this part of the city . One of them is Pizza bar . 

Pizza bar - interior

As soon as I stepped into the restaurant, it’s interior captivated me, it is stylish, with very original, authentic pieces of furniture. The friendly staff accommodated us in a non-smoking area, because only there was a free seating left, which is ok, because we do not smoke cigarettes, so we did not mind. The customers are more than diverse - there are young and old, parents with children and couples, but all that fits into the atmosphere, so at every moment you feel as welcome as if you are among your friends. Ordering two Erdinger beers, we took a look at the menu, in which Italian cuisine (pizzas and pastas) dominates, there is as well a large selection of meat dishes and salads of the international type. It didn’t take us long to decide. My friend had ordered a pizza Inverno (cheese, ham, pepperoni, BBQ sauce, bell peppers, olives, mushrooms, onions, cheddar cheese) and I ordered pizza Carbonara, my favorite pasta is pasta carbonara so it was expected of me to try the pizza version. After some thinking, I decided to get a thick crust version, my friend as well. I prefer a thin crust pizza and I must admit that I was skeptical as I ordered a thick one, but I wanted to see how they will make it and whether they justify the reputation of being one of the best pizzerias in the city. I never regretted. When they brought the pizzas, which looked superb, the taste was fully in line with the outlook. The dough warm and soft, like foam, simply melting in your mouth, but the topping really send me directly to gastronomic heaven. Pasta carbonara, only in the form of pizza, explosion of taste. Since that day I do not know whether I prefer pizza or pasta carbonara. My friend’s pizza was also phenomenal, spicy, delicious, pure  perfection without flaws. To say that we enjoyed is an understatement.


Pizza Inverno

Pizza Carbonara

Prices are normal, average, elsewhere for the same money I'd get quite ordinary, average pizza, so this is a more than reasonable price / quality ratio, not to regret any cent . The same goes for drinks, totally affordable prices.
The toilet is also at a high level, clean, regularly maintained, I have nothing to criticize.

If I continued to praise them , I could write countless lines , I'll just say that if I was a prisoner  sentenced to death , for my last meal, without thinking, I'd order a pizza from Pizza bar, because I would like to taste a little bit of Heaven before my way to Hell. Fortunately for me, that is not the case, so I’ll visit this heavenly place many, many times more.

My thought, inspired by the funny Ariel detergent commercial would be: If you require flawless, do not ask for Ariel, but for Pizza bar. I know I definitely will.

Love, Gastro police !!

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